October 31, 2014

Connecticut River Museum Livens Things Up . . . 19th-Century Style

 

The historic Samuel Lay House is the venue for Evening at the Lay House: 1814 Tavern. The beautiful home is now part of the Connecticut River Museum campus and overlooks the River. Photo by Bill Yule, Connecticut River Museum

The historic Samuel Lay House is the venue for Evening at the Lay House: 1814 Tavern. The beautiful home is now part of the Connecticut River Museum campus and overlooks the River. Photo by Bill Yule, Connecticut River Museum

Essex, CT – The Connecticut River Museum (CRM) premiers the Evening at the Lay House: 1814 Tavern program on Saturday, April 26.  With gourmet historic food, wine and beer tastings, music and games, the museum will unveil its newest property overlooking the Connecticut River. 

Christopher Dobbs, Executive Director of the Connecticut River Museum, said that “We wanted a fun program that pulls people into the museum and provides a unique experience.”  He also noted that this is one of several events taking place along the lower Connecticut River that commemorates the April 8, 1814 British Raid on Essex.  Dobbs said “I can’t think of a better way to give people a sense of life in Essex in 1814 than seeing the Lay House by candlelight, indulging in libations and good food, and enjoying period entertainment.”

The evening will include drinking songs and ballads by noted folk musician Don Sineti.  Sineti is best known for his sea chanteys and lively banjo music.  Catering by Selene is creating appetizer-sized samples of early 19th-century food.  These are based on chef Selene Sweck’s extensive research and collection of early American cookbooks and will comprise such foods as roasted corn chowder, pork pie and cranberry pudding.  Fine crafted Connecticut beer by City Steam and Shebeen Breweries will be available.  Shebeen is brewing a special beer just for this night that is based on a 19th-century recipe.  Also available will be select period appropriate wines.  As part of the evening, participants will have an opportunity to try their hand at historic games such as Skittles (played with a top that goes through a maze knocking down pins) and Captain’s Mistress, a game with a scandalous sounding name. 

Space is extremely limited with programs at 5:30 PM and 7:30 PM.  The $18 CRM museum member and $22 general public tickets include a wine and beer tasting, period appetizers, one complimentary drink and entertainment.  Additional drinks will be available for purchase.  Call 860-767-8269 or visit ctrivermuseum.org to buy your tickets.  Reservations are required and you must be 21 or older to participate.

The Connecticut River Museum is located at 67 Main Street, Essex and is open daily from 10 am – 5 pm and closed on Mondays. Admission is $8 for adults, $7 for seniors, $5 for children age 6-12, free for children under 6.  For more information, call 860-767-8269 or go to www.ctrivermuseum.org