DEEP RIVER — The 2014 IFoundFitness “Winter River Valley Slim Down” challenge included over 30 people competing for $2,300 in prizes. In addition, the competition raised $478 to purchase a food donation for The Shoreline Soup Kitchens & Pantries. The winner, Sarina Garofalo, lost 21% of her body weight in 12 weeks through the challenge.
The total weight of the food donated was equally impressive, resulting in 339 pounds of food for SSKP’s Westbrook Pantry, which distributes over 15,000 pounds of food every month to hundreds of local families in need. When the funds were brought to the Deep River Adams Supermarket, manager Jeff Prindle sold the food “at cost”, making every penny count for the pantry.
Donna Scott, owner of IFoundFitness, repeats this special challenge several times per year. “Getting people of all ages fit, through regular exercise and healthy eating, and then giving back to the community is what it’s about!”, she said.
“On behalf of those we serve, who experience a community that cares deeply each time they attend a pantry, I thank IFoundFitness and all the challenge participants for remembering those in need on the shoreline,” said Patty Dowling, executive director of SSKP.
The Shoreline Soup Kitchens & Pantries provides food and fellowship to people in need and educates the community about hunger and poverty, serving the Connecticut shoreline towns of Essex, Chester, Clinton, Madison, Old Saybrook, East Lyme, Lyme, Old Lyme, Killingworth, Westbrook and Deep River. Founded 25 years ago, in 1989, at the Baptist Church in Essex, the agency continues in its mission to feed the hungry in body and spirit. Last year with a small staff and over 900 dedicated volunteers, SSKP served over 908,000 meals worth of food to shoreline neighbors in need.