June 22, 2017

Thanks for Successful Essex Shad Bake at River Museum

(L to R) Stephen Brinkmann, Lisa LaMonte from Guilford Savings Bank, Christopher Dobbs, and Joseph Shea watch shad roasting around the bonfire. Shad are held onto the planks with strips of salt pork, adding to their smoky flavor.

(L to R) Stephen Brinkmann, Lisa LaMonte from Guilford Savings Bank, Christopher Dobbs, and Joseph Shea watch shad roasting around the bonfire. Shad are held onto the planks with strips of salt pork, adding to their smoky flavor.

ESSEX – On June 4, the Rotary Club of Essex held its annual Essex Shad Bake at the Connecticut River Museum. For 59 years running, the Rotarians have kept this traditional culinary event alive and well, and the success of this year’s bake is a testament to their dedication. Hundreds of visitors came to the museum on a beautiful Saturday to eat roasted shad and learn about the history of this once crucial fishery through talks, displays, and demonstrations.

The Rotary Club of Essex and the Connecticut River Museum would like to thank the lead sponsors for the Shad Bake – AJ Shea Construction Co., Gowrie Group, and Guilford Savings Bank – as well as all the other sponsors, volunteers, and organizations who made the afternoon such a success.
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