December 14, 2018

Beer, Music, History and Pizza at CT River Museum

CTRiverMuseum.BeerHistoryImage

ESSEX – The Connecticut River Museum will host “A Glass of Beer History” on Friday, March 18 at 7 p.m.

This multimedia program will feature the sights, sounds and tastes of 6,000 years of brewing history. Presented by the Museum’s executive director Christopher Dobbs and folk musician Rick Spencer, the program will explore the origins of beer, its growth as a popular beverage, and its evolving place in American society. From ancient civilizations to the modern microbrew craze of today, tastings will reflect beer’s evolution.

Five beers will be tasted throughout the night. These include a barleywine, which Dobbs notes is “considered to be the world’s first beer.” Other beers being tasted are a German-American lager, a classic English-style porter, an India Pale Ale (IPA) and a featured local beer.

Steady Habit Brewing Company will be featured as one of Connecticut River Valley’s newest microbreweries. Based out of Haddam, owner and brewmaster Jon Peterson will join Dobbs and Spencer during the tasting with one of his handcrafted beers.

In addition to the tastings and history, Spencer will join Dobbs with rousing drinking songs that support the program’s themes. They will be accompanied by signer Dawn Indermuehle. Spencer, an accomplished folk musician, said that “these songs do more than just support the night’s themes; they expand the audience’s understanding and dive into the social customs and concerns around drink.” Both Dobbs and Spencer noted that you cannot just reflect on beer’s history without also discussing temperance and vice.

Deep River’s Pizzeria DaVinci is donating food that will complement the assorted beers. Dobbs stated that this is the “perfect way to enjoy a beer tasting. Pizzeria DaVinci is known in the area for their high quality New Haven style pizza and wonderful breads and desserts.”

The event is open to the public; however, reservations are required due to limited space. Participants must be 21 or over and show valid ID at the door. Tickets include the program with beer and food tastings. Prices are $10 for Museum members and $16 for the general public.

For more information and to register, visit CTRiverMuseum.org or call 860-767-8269.

The Connecticut River Museum is located at 67 Main Street, Essex and is open Tuesday through Sunday from 10 a.m. to 5 p.m.

 

 

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